與小隊友吃好西系列(北部篇):台北 金蓬萊遵古台菜

重點:排骨酥抽爆金祥排骨麵(港大人或西區人會知道了)的排骨。完!

#其實白菜魯和香炸芋條還有米粉也都好吃

#個人覺得這家台菜比台南的台菜更合港人口味


Discover more from Aya Kwan & Mindful Wellness

Subscribe to get the latest posts sent to your email.


Comments

Leave a Reply

Discover more from Aya Kwan & Mindful Wellness

Subscribe now to keep reading and get access to the full archive.

Continue reading

×